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The 20th Grand Morvan and the Burgundian Gastronomic Days | Saulieu
For 20 years, the Gastronomic Days make you discover the gastronomic professions thanks to hundreds of exhibitors. This year, local Burgundian products will still be diversified.
Unmistakably, the Grand Morvan and the Burgundian Gastronomic Days are the appointment for the epicures and gourmets. Everything is made to astonish you: honey, marmalade, pie dish, cheeses, pastries…
Moreover, demos will be made by Burgundian chefs. There will also have a competition for students in hotel business students and an auction around gastronomic art.
Thus, Saulieu will be livened up for the week-end. Every visitor won’t resist to the temptation of this greed.
Place: Parc des expositions
Avenue de la Gare
Hall d’exposition Jean Bertin
21210 SAULIEU
Dates: from 21st to 24th May 2009
Schedule: to be specified
Entry free: to be specified
All-in stay in Côte d’Or:
Book an all-inclusive gastronomic stay in Côte d’Or for the Grand Morvan and Burgundian Gastronomic Days.
Accommodation:
Find your hotel in Côte d’Or.
Unmistakably, the Grand Morvan and the Burgundian Gastronomic Days are the appointment for the epicures and gourmets. Everything is made to astonish you: honey, marmalade, pie dish, cheeses, pastries…
Moreover, demos will be made by Burgundian chefs. There will also have a competition for students in hotel business students and an auction around gastronomic art.
Thus, Saulieu will be livened up for the week-end. Every visitor won’t resist to the temptation of this greed.
Place: Parc des expositions
Avenue de la Gare
Hall d’exposition Jean Bertin
21210 SAULIEU
Dates: from 21st to 24th May 2009
Schedule: to be specified
Entry free: to be specified
All-in stay in Côte d’Or:
Book an all-inclusive gastronomic stay in Côte d’Or for the Grand Morvan and Burgundian Gastronomic Days.
Accommodation:
Find your hotel in Côte d’Or.
Events
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until 03/22/2009
During the famous wine auction of Hospices de Nuits-Saint-Georges, on 21st and 22nd March 2009, come to appreciate the delicacies made by chocolate masters for the 2009 Chocolate Celebration.
until 04/19/2009
For the 16th year, Montbard proposes a wide choice of regional products for the WINE AND REGIONAL PRODUCTS FAIR: cheeses, breads, local products, wines …
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