Traditional grape harvest before its transformation into wine.
The grape harvest is the period when we collect the grape to produce the wine. In Burgundy this take’s place each year in August and September.
The grape harvest is the occasion to discover Burgundy. You can admire the vineyards and the ancient traditions.
The making process are showed and explained. You can cut the grape to certify the great quality of the wine.
Participating to the grape harvest is a great opportunity for you to discover the Burgundian local products. Each Labour Day is rewarded by wine degustations.
Prepare your holidays in Burgundy and come and see the local vineyards. Discover the Grands Crus such as la Côte de Beaune and la Côte de Nuits.