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Come and share a great tradition of grape harvest and discover Burgundy and its beautiful colors.


The grape harvest is the time when we crop the grapes to produce the greatest wine. Each year, on September, Burgundy moves on the rhythm of this famous harvest. It’s a moment full of joy, party and labor. It’s a great occasion to admire the show of the vineyards and discover the ancient traditions.

Discover Burgundy and its beauty, from the “Chablisien” to the “Maconnais”, passing by the “côte de Beaune” and the “Côte de Nuits”. The prestigious Grands Crus and the regional designations all take the benefice of the best attention from the wine breeders and the harvesters. That’s why the grape harvest has always been handmade to guarantee a better wine quality.

The effervescence around this event and the care of each other for this harvest attests of the importance of this tradition in Burgundy.
Dive in the heart of a frenetic activity in the vineyards.

Join the regular workers and live an extraordinary and friendly experience. Every day work will be rewarded by some wine and great food. Celebrate the end of the grape harvest during the famous meal called “La Paulée". A meal accompanied by great wines given by the wine breeder.

Useful Information

Place:  Burgundian Vineyards

Dates: The dates of the grape harvest are usually in September, but it depends of the grape maturation.

Book your stay:
Your hotel in Burgundy


To learn more about the Grape Harvest of 2011 in Burgundy:
Phone: 03 80 28 82 20
Mail: contact@via-bourgogne.com